"Manty" (or Manti/Mantu) refers to a popular type of large dumpling, especially in Central Asian, Turkic, and Russian cuisines, filled with spiced meat (lamb or beef) or sometimes other fillings like potato/lentil, wrapped in dough, and typically steamed or boiled, often served with yogurt and a spicy sauce. It also refers to Manty SA, an international trading company for food and non-food products.